Dining

Crooked Spoon

At Crooked Spoon, the warm fire greets friends spending time together after a round of golf and loved ones enjoying a relaxing evening out. Enjoy the light and fresh seasonal selections served home-style and complemented by the region’s finest wines and microbrews. It is our pleasure to serve you and we look forward to providing you with Redmond Ridge’s finest dining experience.

Menus

All menu items are available for take-out!
Call (425) 284-1550 to place your order.

Breakfast
Lunch
Dinner

Specials

Wednesday Pasta Night

Chef specials will include meat, chicken, seafood, and vegetarian options. Specials will change each month!

Friday Prime Rib Night

Available for in-house dining and to-go on Fridays! Enjoy delicious prime rib served with a baked potato and vegetables.
8oz steak – 24  •  12oz steak – 28

Saturday Chef’s Specials

Our Executive Chef is opening up his playbook to create some fantastic and unique dishes! Each Saturday we will feature a new and exciting dish.

Hours & Phone

Sunday                                         8:00am–5:00pm*
Monday-Thursday               11:00am–7:00pm
Friday                                          11:00am–8:00pm
Saturday                                     8:00am–8:00pm*

*breakfast served from 8:00–11:00am

Order To Go
(425) 284-1550

Appetizers
grilled asparagus wrapped in prosciutto with vinaigrette drizzle
house-made edamame hummus plate

Salads
spinach salad
classic Caesar salad

Entrees
herb-roasted beef tenderloins and seared scallops
blackened salmon in lemon beurre blanc sauce, roasted vegetables, and butter rice
baked penne with roasted vegetables in creamy sundried tomato sauce
sauteed creamy French mustard chicken and linguine with garlic parmesan sauce

Desserts
lemon bars with lemon blanc sauce
flourless chocolate cake topped with toasted almonds and cran-raspberry sauce